Saturday, July 2, 2016

Breaking Midnight's fast at Bag of Beans Tagaytay with my Unang Pamilya

T'was February I think 19 of 2014, when I first met these guys.  Got different impression with everyone.  I remember the first time, I saw Jeizzel, in lounge of 18th floor of Picadilly -Star building, inside Microsourcing Office, she looked quiet and very reserve, not knowing she'll be one of my best confidante.  Then on my first day as a trainee, I met Nerison from then on Me, Jeizzel and Neri become close, then one by one we slowly become from a trio to a group and we are the Unang Pamilya (first family).

To celebrate our second anniversary in the office and as a family, we went up to Tagaytay to have breakfast and then went down to Enchanted Kingdom Afterwards to release the child in us.  Below are the moment capture by our phone camera lenses.


At the gate of Bag of Beans, Tagaytay --- Unang Pamilya minus the yaya with the extended family member

colorful umbrellas to welcome us

It's not a Chapel nor the altar, it's the inside of the restaurant


too good ambiance, I can lose the chance to take a snapshot.

can't finish a menu without tasting the coffee of this restaurant

longsilong ala bag of beans

adobosilog - very tender chicken and pork adobo with garlic fried rice, eggs and
some veggies on the side

the outdoor dining area

choose your sweetener

bamboo tree...

cute lightings




lounging in the sofa

meet the "First Family"

I'm gonna swing from the CHANDELIER... hehehe



Let try Organic... Let's try THE FARM ORGANIC RESTO

Of course, late upload/post na naman po ito, If I am not mistaken January 9, 2016.  Unang pamilya meets Rachel Ann at The Farm Banifacio Global City, Taguig!


the Farm and the Farmer... (backyard farming)

Unang pamilya with Rachel on the side

an organic rice meal

Pabebe pose with the organic mini burgers!

Organic burger with watermelon smoothie


sinfully good!!!

with Edna

Organic pasta


smoothie top

the parade of smoothie

DISCLAIMER:  I apologize I cannot comment / suggest / or describe much of this resto as I already forgot the name of their menu due to the length of interval before posting this. :-)